Saturday, October 25, 2014

Pumpkin spice cake without the guilt

More pumpkin but this time mixed in with spice cake and without all those calories! I have heard you can also make these into cookies, but I have only tried the cake.
 I bought the Duncan Hines spice cake mix 
and added a can of pumpkin purée and 1 tbs of milk. I made it a little fattening by adding cream cheese frosting mixed with cinnamon! Bake as the cake box directs! Delicious, I think I'll have a piece now!

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